Unlocking New Revenue Streams: Using Enomatic Wine Dispensers for Self-Pour Spirits
Elevate the Guest Experience with Self-Pour Spirits
Enomatic wine dispensers have long been the gold standard for preserving and serving wine by the ounce. But the innovation doesn’t stop there. At WineServe, we’ve helped venues across the country reimagine these systems to offer self-pour spirits—unlocking new levels of customization, upselling, and engagement for guests.
How It Works
By leveraging the precise portion control and preservation technology of Enomatic systems, restaurants and bars can serve spirits by the ounce—empowering guests to sample premium products without the full commitment of a traditional pour. Whether it’s a smooth bourbon, a smoky mezcal, or a top-shelf tequila, guests can build their own spirit flights and enjoy a hands-on experience like never before.
Benefits of Self-Pour Spirits
Upselling Made Easy: Guests are more willing to try premium pours in small amounts, increasing average check size.
Interactive & Fun: Let guests explore and build their own tasting experience, encouraging return visits.
Reduced Waste & Better Inventory Control: Dispense exact ounces every time while preserving spirit quality.
Flexible Beverage Programs: Offer rotating spirit selections or build unique experiences like “add-a-shot” options for frozen drinks.
Real-World Use Cases
We’ve seen Enomatic dispensers successfully used in:
Bourbon and whiskey tastings
Tequila and mezcal flights
Spiked frozen drink stations, where guests can pour a shot over a frozen base
Craft cocktail samplers, enabling on-demand builds
It’s Not Just Wine Anymore
If you thought Enomatic dispensers were just for wine, think again. With the right setup, these machines become powerful tools for spirit exploration and revenue growth. As more guests seek out customization and discovery, self-pour spirits offer a memorable and modern way to deliver it.
Ready to Expand Your Beverage Program?
WineServe can help you implement self-pour solutions using Enomatic dispensers for both wine and spirits. Contact us to learn how we can help you design a system that boosts revenue, reduces waste, and creates unforgettable guest experiences.
